DOSAS - ROTTES - ROTIS RECIPES

Crispy & Soft Dosas, Thick Rottes, and Wholesome Rotis

Discover a flavorful range of traditional dosas, thick-style rottes, and wholesome rotis in one place. From crispy plain dosa to soft veggie-filled versions, millet-based jowar or ragi rottes, and everyday wheat or multigrain rotis—each recipe is nutritious, easy to prepare, and perfect for all ages. Ideal for breakfast, lunch, or dinner, these flatbreads pair wonderfully with chutneys, pickles, or gravies.

EXPLORE DOSA KARAM POWDER RECIPE'S

Crispy oats dosa made with minimal ingredients, served hot with coconut chutney for a healthy breakfast or dinner option.Healthy and Crisp Oats Dosa Recipe Without Rice

Oats Dosa is a nutritious, thin and crispy dosa made using just oats, water, and spices. It's gluten-free, light on the stomach, and ideal for healthy eating.

Healthy red lentil dosa wraps filled with zucchini, corn, and creamy paneer spread, served warm and fresh.

Zucchini Paneer Lentil Wraps

A warm, gluten-free red lentil wrap filled with sautéed zucchini, corn, onions, and cherry tomatoes, blended with creamy paneer spread for a rich, wholesome taste.

Spicy Red Lobia Dosa

Enjoy this healthy, crispy red lobia dosa packed with flavors of ajwain, ginger, and chillies—best served hot with chutney or sambar for a protein-packed meal.

Desi-style pizza with moong dal base topped with cheese, capsicum, onion, paneer, olives, and Italian herbs.

Desi Dal Pizza Delight

Enjoy a slice of this Desi Dal Pizza — crispy outside, soft inside, topped with veggies, cheese, and herbs for a spicy, tangy, satisfying experience every bite.

Crispy spicy jowar dosa topped with onions, sesame seeds, and red chilli flakes, roasted golden brown for a nutritious and flavorful meal.

Spicy Jowar Dosa with Sesame Topping

This spicy jowar dosa is a delicious and crispy meal topped with onions, sesame seeds, and red chilli flakes—perfect for a healthy, flavorful Indian breakfast.

Healthy bottle gourd rotti with peanuts, sesame, and coriander, cooked golden on tawa and ready to eat with chutney.

Bottle Gourd Akki Rotti

Relish every bite of this crispy, golden bottle gourd akki rotti—flavored with greens and spices, topped with butter, and perfect with a tangy chutney or pickle.

Spiced jowar flatbread packed with veggies like bottle gourd and carrot, served fresh and hot with dip.

Jowar Vegetable Roti

Jowar Vegetable Roti is a wholesome, gluten-free flatbread made with jowar flour, mixed vegetables, and spices. A nutritious and filling option for any meal of the day.

Crispy Moong Dal Paneer Dosa

Crispy golden moong dal dosa folded over a spicy paneer and veggie filling, topped with melting butter, served hot with flavorful chutneys on a dosa plate.

Hot jowar rava dosa loaded with vegetables, cooked without oil, and served with chutney for a healthy breakfast.

Jowar Veg Dosa (No Oil)

Crispy and oil-free jowar rava dosa served hot with chutney. Made with carrot, onion, ajwain, and ghee, this dosa is ideal for a healthy vegetarian breakfast.

Thick, golden brown chana dal uttapam topped with paneer, sesame, and veggies—roasted on tawa for a no-chutney high-protein snack.

Chana Paneer Uttappam

Golden roasted uttapam made with chana dal and topped with paneer, carrot, onion, sesame, and spices—enjoyed hot without any chutney or dip.