Delicious Ways to Cook Bitter Gourd
TBitter gourd, also known as Kakarkaya, is packed with health benefits and bold flavor. On this page, you’ll find a growing collection of Indian-style bitter gourd recipes—from crispy stir-fried chips and tangy stuffed versions to flavorful curries and simple everyday sabzis. Each recipe is crafted to balance the vegetable's natural bitterness while highlighting traditional spices and cooking techniques. Perfect for healthy, bold, and satisfying meals.
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